Chubby salad juice has always been a regular item for my family. It's always delicious with your favorite seasonal vegetables. Today's salad includes eggs, chicken breast and crab foot stick. Delicious and nutritious. It's easy to handle. Let's ... ...
When I was a child, there was a small noodle shop downstairs at the corner of the corner. The decoration inside was not good-looking, but it was always popular. The best thing for the shop owner was not high-grade dishes. It was a bowl of ordina... ...
Today's stomach is not comfortable. Xinjiang love soup rice specially made by my wife
Potatoes are my favorite..
It's also delicious to cook with tomato sauce. Xiaoyu's best hand is squid in tomato sauce. Squid with flower knife, hot roll, stir fry with ketchup. The fresh squid is wrapped by the rich sour and sweet ketchup. Every bite is like eating a happ... ...
Amway, RT mart's fish selling aunt, I said that the special price of this fish is suitable to buy quickly. I just bought one. Let's make the fish without class today.
➤ who says heavy mouth is not delicious. In summer, if you have no appetite, you have to take extreme measures. Sometimes it's too hot to take any interest in the hot rice. At this time, sour beans play a decisive role. Strong and unique aroma p... ...
Spicy fried clam is a kind of food with clam as the main ingredient, onion, garlic, ginger, red pepper and oil as auxiliary ingredients, and old wine, sugar, salt, pepper, oyster sauce and water-soluble starch as seasoning. It tastes salty and s... ...
Water bamboo is the softest and waxiest little sister of water eight immortals in the south of the Yangtze River (water eight immortals are water bamboo, lotus root, water celery, euryale, arrowhead, water chestnut, water shield and water chestn... ...
I feel that baked seafood can bring out the original charm.
Northeast cuisine, eggplant, potato and pepper.
I like to eat dragonfish very much. Because there is no sting. It will not be old if it is cooked for a long time. I hated eating fish when I was a child. I was often stuck by fish bones. Until now, I don't like to eat fish bones. If I am not ca... ...
It's a panacea. Many dishes can do it. Suitable for 4 people. Upload the recipe for the first time. Don't blame it
Just want to eat
I've tried many ways to make Pleurotus eryngii, such as sauce burning, stewing, cold mixing, frying, stir frying, etc. but this kind of dry pot Pleurotus eryngii is the most recommended one. Mushroom and meat match. There is no other water. It's... ...